Food and beverage menu changes may occur at any time with or without notice.
FRIDAY EVENING WELCOME REFRESHMENTS - Served when you arrive at the hotel
- Hot chocolate, coffee and tea
- Soft drinks
- Pasta Bar with sauce
- Fresh tossed salad with variety of dressings
- Chicken fingers
- Hot dogs and buns
FRIDAY EVENING "COKETAIL" PARTY
Served from 9:00pm - 1:00am with unlimited soft drinks, chips, pretzels, ect
SATURDAY SMORGASBORD BUFFET BREAKFAST - Served from 7:30am - 9:30am
- Assorted chilled fruit juices
- Tropical fruit bowl
- Assorted cold cereals
- Scrambled eggs
- Bacon strips and sausage
- French toast or pancakes with syrup and butter
- Hash browns or home fries
- Donuts, toast and jellies and butter
- Milk, coffee, tea and hot chocolate
SMORGASBORD BUFFET DINNER - Served from 6:30pm - 8:30pm
- Salad bar consisting of cucumber salad, potato salad, carrot and celery sticks, salad bowl, croutons, bacon bits, and three types of dressings
- Chicken fingers with honey mustard sauce
- Pasta dish
- Hamburgers and hot dogs
- French fries with hot cheese sauce on the side
- Chef's choice of vegetables
- Assorted breads with rolls with butter
- "Build Your Own Sundae Bar" with vanilla ice cream and variety of toppings
- Milk, coffee, tea and soda
PIZZA PARTY
- Unlimited soft drinks from 9:00pm - 1:00am and pizza from 11:00pm - 12:00am
SMORGASBORD BUFFET BREAKFAST - Served from 7:30am - 9:30am Same menu as Saturday's breakfast
SMORGASBORD BUFFET DINNER - Served from 3:00pm - 4:30pm
- Salad bar consisting of lettuce, tomatoes, cucumbers, cole slaw, macaroni salad, potato salad, bacon bits, croutons, and three types of dressings.
- Southern fried chicken
- Steamship round of beef
- Pasta dish
- French fries with hot cheese sauce on the side
- Chef's choice of vegetables
- White, rye, wheat bread and rolls
- Assorted desserts
- Milk, coffee, tea and soda
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